Made from fresh salad vegetables, on whole wheat bread. Most of the effort goes into baking bread and making condiments. Quick to assemble. Good high energy lunch for kids.
PREPARATION
- Whole Wheat Bread
- Pickles
- Jalapeño Pickles
MAIN
- 2 slices whole grain bread
- 4-8 slices cucumber
- 4-8 slices tomato
- 2-4 slices onion
- 1-2 leaves lettuce, chopped
CONDIMENTS
- 1/2 red pepper, grilled, sliced (optional)
- 1 Tbsp sweet pickle relish
- 4-8 bananna peppers or jalapeno pickles
- 1 Tbsp mustard
On bottom slide of bread, layer vegetables slices and build up to chopped greens and top with condiments. Spread mustard or other sauce on top slice of bread.
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