Monday, October 6, 2014

Potato Curry

Simple potato curry uses yellow curry paste. My yellow curry paste is ginger, garlic, turmeric, serano chili, lime and water. Serve with rice. Garnish with grilled red onions and fresh cilantro.

- 3 white potatoes, 1/4 inch cubes
- 2 tbsp curry paste (yellow curry)
- 1/2 tsp salt

In pot of water boil potatoes until done, and drain.
In pressure cooker with 1/2 cup water raise press 3 min, cool, and drain.
In pan simmer curry paste and salt. Add water as needed to keep wet.
Add potatoes and mix until covered with sauce.

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